sweet beef ribs and Chengdu pickles The beef was a little spicy, the pickles just sour.
	Rabbit and (top right) jelly with sesame Two great dishes. Spicy rabbit, fantastic jelly!
	Paksoi with fermentated beansauce Very impressive dish.
	Chengdu Noodles These you always are supposed to finish. But it was all so much. I hided behind my non-chinese descend to skip this rule once. I had some chinese company, who picked the restaurant and the two of us ordered together (that is not the chinese way!). The meal was great. Going there means waiting some time before you get some empty seats, but it is organised very efficiently. Take care, the restaurant has two branches in the building. In my case it went wrong, both ending up at the different place...